by soaking sticky rice right away after which you can steaming it by by itself or with other ingredients for instance mung bean, peanut, and corn. Near the stop on the cooking system, we increase some fats, for instance oil, chicken Extra fat or coconut milk, to make xoiLeftover steamed peanut sticky rice might be refrigerated and reheated in the m

by soaking sticky rice overnight and then steaming it by itself or with other elements for instance mung bean, peanut, and corn. Close to the end from the cooking method, we incorporate some fats, for instance oil, hen Fats or coconut milk, to make xoiLeftover steamed peanut sticky rice could be refrigerated and reheated inside the microwave up com